"Get Healthy, Stay Healthy" - Noble Wellness & Nutrition Center
FAQ's
 
What health issues can Nutrition Response Testing help? Nutrition Response Testing™ is a procedure for all health conditions and symptoms because it focuses on the underlying causes of illness in the body. It does not focus on the conditions or the symptoms themselves.
Our clients have reported improvements in these and other conditions.
 
Depression                        Hypertension                        Allergies
Lack of energy                 Diabetes (or risk)                 Joint Pains
Digestion Issues              High cholesterol                 PMS             
Mood swings                    Fibromyalgia                       ADD/ADHD
Weight                              Arthritis                                Bladder Issues
Migraines                         Chronic Fatigue                    Headaches
Low Thyroid                    Asthma                                   Warts
 
 
 
Children’s behavioral problems
Menopausal changes
 
 
 
 
How Do We Access the Nutrition Response Testing™ Reflexes?
If we were to hook you up to an electro-cardiograph machine and take a reading that would make perfect sense, right? Let’s look at what happens during that procedure:  electrical energy from the heart is running over the wires. This electrical energy makes the machine record the energy pattern in the form of a graph or chart. We could then study this graph and tell you what it all means. In Nutrition Response Testing™, instead of connecting electrodes to the specific points being tested, we contact these points with one of our own hands. With the other hand, we test the muscle of your extended arm. If the reflex being contacted is active, the nervous system will respond by reducing energy to the extended arm and the arm will weaken and drop. This drop signifies underlying stress or dysfunction, which may be affecting your health.
  
 
How long can I expect to be involved with this program?
The duration of the program is as individual as the person who is being tested and treated. It can typically take anywhere from 3 months to 2 years. This program is individualized, so will vary patient to patient. The health issues presented, the condition of your body, the underlying stressors in the body, and your lifestyle will all interplay in the length and intensity of the program.
 
 
What are the costs?
The Initial Office Visit is $125.00 for the History and exam.  This fee also covers the Report of Findings – which is scheduled within two to three days of the first visit.   Each office visit thereafter is $30.00 for 15 minutes. Nutritional supplements are in addition and paid for by the patient.  Insurance does not cover nutritional consulting because we do not treat or make a diagnosis.
 
 
Why whole food nutrition instead of the typical synthetic vitamins found over the counter?
The main reason is that the body needs the substances it is made of to heal it. Whole food complexes include all of its synergist components to make that food useable and healing to the body. The body does not recognize synthetic vitamins, as they are isolated compounds and not the whole complex. Synthetic vitamins are toxic to the body and actually cause deficiencies in the body. They are a big part of the reason why there is so much illness and dysfunction in the body.
 
 
How are the nutritional supplements produced?
The key to this whole procedure is the way it is done, using the “Standard Process” method:
A.   Standard Process nutrients are derived from plants grown on their own farms, in soil free of pesticides – no chemicals are ever used.  Ph.D.’s check the soil before the seeds are sown, to make sure of the fertility of the soil – and even the weeding is done by hand.
B.     The machinery involved in the processing of these products is made exclusively of glass and stainless steel.
C.   The temperature used in processing harvested plants is never raised above the point of 90 degrees Fahrenheit, so that the active ingredients are not cooked; they remain active and alive and have a very long shelf life.
Your vitality and energy is derived from live food.  Most foods today are dead or are not really foods at all - as in boxed cereals, canned vegetables, soda pop, etc. 
 
WHAT PATIENTS ARE SAYING
 
Since seeing Dr. Jill, “….I was able to stop my anti-depressant, my asthma has improved, and this fall was the easiest allergy season for me yet!” S.J.
 
 
“My daughter had difficulty concentrating and focusing.  Since starting on a nutritional program and changing her diet, she can focus and is a back to being my sweet daughter.” K.J.
 
 
“I was tired all the time, after seeing Dr. Jill I am much less fatigued.”  T.C.
 
 
“Dr. Jill was able to help me with my sensitivity to Formaldehyde.   I am able to work ‘headache free’ now.  I noticed in one week the improvements of my fatigue.  I am back to my old self again.” M.S. 
 
 
“Everything improved, I lost 5lbs., I rarely get headaches, my nails are growing better and I just feel more relaxed!”  E.M.
 
 
“I was anxious and unable to relax.  I am not as anxious anymore!”  S.C.
 
 
“I am full of energy.  I wake up now ready to take on the day.” J.M.
 
 
“I am so energized!  I have no more digestive problems, and my hair is growing back!” K.A.
 
 
“My digestion has improved greatly.  I feel better with my all around health!” A.H.
 
 
 
 
 
 
 
 
 
Website provided by  Vistaprint
Website
provided by Vistaprint